GOLD BLEND

COKITO BLEND GOURMET

A coffee with a fruity aroma and a finish of chocolate, honey and vanilla. In grains or ground.

Coffee beans like gold nuggets...
The cherries picked from the flowers and plants of the rainforests of Central and South America are skillfully intertwined with the best Robusta from India. Its fruity aroma and finish of chocolate, honey and vanilla will leave you in a state of consistent and full happiness.

TASTE: Sweet;

AROMA: Ripe fruit and cocoa;

AFTERTASTE: Chocolate, vanilla and honey;

ACIDITY: Medium;

BODY: Soft and velvety.

MASTER ROASTER:
Alessandro Lucio Angiuli